I love Sundays and I love to cook a big meal on Sundays. Usually I roast a chicken, make mashed potatoes, roast some vegetables, and make some kind of fruit tart. Yes, I spend most of the day in the kitchen, but I think it’s a great tradition to start with a family. I would love for my son to grow up looking forward to big Sunday dinners.
From this Sunday on I will be sharing a recipe with you to enjoy. It could be something I’ve made on my own, or something I’d love to try in the future. Let’s make Sundays special:)
This Sunday’s recipe is for fresh baked cinnamon rolls from A Dash of Sass. What is better in the morning than fresh cinnamon rolls with frosting?! Really… Enjoy!
Click HERE for the full recipe.